Free
Local
Delivery
on orders over �35
standard delivery
�7.50 (UK Mainland)



Loading Zoom, please wait

Emmental

Price Starting at: £6.19

Please Choose:

This is a mature version of the popular Swiss cheese. The flavour is mild, sweet and slightly fruity. Ideal for melting, especially in fondue.

Country of Origin:Switzerland
Style of Cheese:Semi-soft
Milk:Cow
Vegetarian:No
Unpasteurised:Yes

 Go Back to Cheese 
Product Reviews

There are currently no reviews for this product. Be the first to Write a review.

Customers who bought this product also purchased...
Extra mature Gouda  More Info  Extra mature GoudaPrice: £7.29Unlike most Goudas, this cheese is made by hand. It is made and matured in Utrecht by Wim Verway. Packed with flavour, it delivers the tyrosene 'crunch' that is typical of an aged Gouda.
Keen's Cheddar  More Info  Keen's CheddarPrice: £5.78The Keen family has farmed at Moorhayes since 1899 and is recognised as an Artisan Somerset Cheesemaker by the Slow Food movement.  Keen's traditional cloth-bound Cheddar has a heavier texture than other Cheddars with a spicy, deep, almost ... more info
Beaufort  More Info  BeaufortPrice: £9.88Our Beaufort is selected and matured by Hervé Mons. With each order we ask for whichever cheese they are most enthusiastic about. This means that sometimes we have Beaufort d'Ete and sometimes we have Beaufort d'Alpage, if you ... more info
Aldega de Moncao, Vinho Verde
Aldega de Moncao, Vinho VerdePrice: £10.50Its aspect is bright and citrus in colour. It has a fruity character with predominance of prune fruits  (peach and apricot)   due to the  high percentage present of the "alvari nho" grape variety. Its flavour is fruity, ... more info
Genaudieres Muscadet Coteaux de la Loire sur lie 2016  More Info 
 Sold Out  Genaudieres Muscadet Coteaux de la Loire sur lie 2016Price: £12.60
Chaource  More Info  ChaourcePrice: £5.95This is the Champagne region's most famous cheese. It has a luxurious texture and is often mistaken for a triple creme cheese but, in fact, is only double creme. It is rich with hints of mushrooms and has a melt-in-the-mouth texture. It was made ... more info