11/06/26: French Sheep and Goat’s Cheese with wine pairings

Description

Join us on Thursday 11th June at 7pm for a special evening dedicated to French sheep and goat cheeses.

Lucy will be curating a beautiful selection of artisanal cheeses from across France, celebrating the elegance and diversity of both sheep’s and goat’s milk styles. From delicate, ash-coated goat’s cheeses to rich, nutty sheep’s milk classics, this tasting will explore the distinctive character and regional traditions that make French cheeses so revered.

Each cheese will be served with simple, seasonal accompaniments — fresh fruit, good bread, and a few carefully chosen extras to bring everything together. French wines will be paired with each cheese so you can see how the flavours work side by side.

Whether you already love chèvre and brebis or just want to try something new, it’s set to be a relaxed, enjoyable evening with plenty to taste and talk about.

If you are booking individual tickets but would like to sit with a group, please let us know which party you’ll be joining at the time of booking so we can ensure you are seated together.

We look forward to welcoming you!

When: 7pm, Thursday 11.06.26