Free
Local
Delivery

on orders over £35
standard delivery
£9.50 (UK Mainland)



Loading Zoom, please wait

Swiss Fruit Bread

Price Starting at: £10.88

Please Choose:

This flour-less 'bread' is the perfect accompaniment to hard Alpine-style cheeses. It is supplied from Switzerland by the cheese-makers Jumi who make our Cironé and Belper Knolle. This lovely long-lasting treat is packed full of dried fruits and nuts including hazelnuts, dried apricots, pistachios as well as whisky! It is truly a luxurious partner for aged cheeses.

Country of Origin:Switzerland

 Go Back to Cheese 
Product Reviews

There are currently no reviews for this product. Be the first to Write a review.

Customers who bought this product also purchased...
Dorstone  More Info  DorstonePrice: £10.95Handmade by Charlie Westhead and Haydn Roberts in Herefordshire. This very special little goat's cheese has a beautiful ash covered rind with mottled white mould, and a creamy almost mousse-like consistency. Perfect with Bacchus, or a vin ... more info
Comté 24 - 30 Months  More Info  Comté 24 - 30 MonthsPrice: £10.55This older version of Comté is affineured by Jean-Charles Arnaud in the Jura. The Arnaud family have been selecting and maturing cheeses traditionally for more than 100 years. They have won more gold medals than any other dairy in France. At ... more info
Godminster Organic Cheddar  More Info  Godminster Organic CheddarPrice: £14.95This organic cheese is made to a 70 year old recipe using traditional methods. Creamy organic vintage cheddar is sealed in Godminster's distinctive burgundy wax and is matured for 12 months after the curds have been 'cheddared'. The ... more info
Petit Langres  More Info  Petit LangresPrice: £7.95This cheese was introduced to the Champagne region by travelling monks in the 13th Century. It is washed in both brine and annatto to give it its distinctive colour and appearance. The cheese has a distinctive dip which is caused by not ... more info
Cornish Yarg  More Info  Cornish YargPrice: £8.25This is a modern cheese made from a 17th century recipe which calls for the cheese to be wrapped in nettle leaves, adding drama to a cheese board. The name is the backwards spelling of the makers' surname: Gray.  It has a fresh, creamy ... more info
Rosebud Pear & Ginger Chutney
Rosebud Pear & Ginger ChutneyPrice: £4.85Bright and vibrant with fresh Conference pears,plump sultanas, sweet citrus and warm stem ginger. Enjoy with cold Roast Pork & Wensleydale Cheese.