on orders over £35
£9.50 (UK Mainland)
Customers who bought this product also purchased...
|Appleby's Red CheshirePrice: £7.00Cheshire is Britain's oldest cheese, dating back to Roman times and mentioned in the Domesday Book. Appleby's Red Cheshire is made by the family in Shropshire and is the UK's last Cheshire cheese made using the traditional calico bound ... more info|
|Brie de Meaux DongéPrice: £6.65This Brie de Meaux is made and affineured by the Dongé family in a town just east of Paris. This is the third generation to hand-ladle this stunning cheese. Brie does not get any better than this! It is the height of luxury with an ... more info|
|Isle of Mull CheddarPrice: £6.50This lovely, full-flavoured cheddar is made Jeff and Chris Reade on Scriob Ruadh Farm. Because t he cows have to be kept inside for most of the year, their diet must be supplemented. One of the things they are fed are the spent grain husks from ... more info|
|Belper KnollePrice: £9.50This little ball of hard cheese is infused with garlic and Himalayan salt, then rolled in cracked black pepper, making it more appropriate for use as a condiment than on a cheeseboard. It has a strong spicy taste that is perfect for grating over ... more info|
|Seggiano Basil Raw Pesto GenovesePrice: £6.95Seggiano pesto is made from an original Ligurian basil. This raw pesto maintains the pungent intensity of fresh basil, grown by the producers. 200g|