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Pecorino sardo organic

Pecorino sardo organic

- Sheep's Milk - Pasteurised

An umber-rinded, uncooked pressed cheese from Sardinia which has been oiled and rubbed, with earthy flavours ranging from mocha to tart berries. Produced with the milk of a local breed of sheep, it works very well in sauces or shaved over pasta or salad, or simply sliced alongside crusty

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