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Tomme de Savoie

Tomme de Savoie

Tomme de Savoie is probably the best known of the Tomme family: The word Tomme is widely believed to originate from 'toma', which in Savoyard dialect simply means 'a cheese made in the mountains'. And really, given the variation amongst Tommes, it could just as well mean 'cheese', although we usually think of flat

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