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Perroche Log

Price Starting at: £6.88

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Made in Herefordshire by Charlie Westhead and Haydn Roberts, this very fresh rindless cheese is refreshing and slightly tangy. Perfect in a salad, or as a palate cleanser before the pudding after a heavy meal.

Try with Raspberry Wheat Beer.

Country of Origin:England
Style of Cheese:Soft
Milk:Goat
Vegetarian:No
Unpasteurised:Yes

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