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Sauces & Paté

Showing 1 - 7 of 7 Results

Seggianno Pesto: Black Kale
Seggianno Pesto: Black Kale Price: £6.50 200g Our kale pesto captures the goodness and dark leafy green flavours of black kale or cavolo nero, a hearty winter vegetable. It's delicious as a dip and with rice, or pasta.
Seggiano Basil Raw Pesto Genovese
Seggiano Basil Raw Pesto Genovese Price: £6.95 Seggiano pesto is made from an original Ligurian basil. This raw pesto maintains the pungent intensity of fresh basil, grown by the producers.   200g
Seggiano organic Olive Tomato Pasta Sauce
Seggiano organic Olive Tomato Pasta Sauce Price: £5.10 220g Olive pasta sauce, sugo alle olive, is typical to puglia, the heel of Italy, where many table olive varieties grow. Our family producer uses fresh vegetables, their own stone milled extra virgin olive oil & local Rosate di Bitetto olives in ... more info
Seggiano Oven Roasted Tomatoes  More Info 
 Sold Out  Seggiano Oven Roasted Tomatoes Price: £7.00   220g Sott'oli are prepared by small family-run food producers at harvest time, using entirely fresh vegetables and made without chemical additives or preservatives. Key for flavour and the health of consumers, our vegetables are ... more info
Seggiano Pesto:Tomato
Seggiano Pesto:Tomato Price: £6.50 200g A creamy, nutty sauce, made with fresh tomatoes and lots of fresh basil. This Ligurian red pesto is ideal for pastas, sandwiches or as a seasoning for savoury dishes.
Seggiano Sun-Dried Tomato Paté
Seggiano Sun-Dried Tomato Paté Price: £6.50 180g This recipe uses sun dried tomatoes for their punchy, concentrated flavours. A rich, piquant tapenade for use as a spread, or with pasta.
Seggiano Wild Fennel Tomato Pesto  More Info 
 Sold Out  Seggiano Wild Fennel Tomato Pesto Price: £6.50 220g Wild fennel leaf lends its aromatic flavour to many sauces and cured meats of the Monti Iblei region in southeast Sicily, where it grows in natural abundance.
Showing 1 - 7 of 7 Results