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Fougerus

Price Starting at: £5.88

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Like many things in the world of cheese, Fourgerus was invented by accident. Robert Rouzaire was trying to perfect a new cheese and kept getting a flaw on the white rind. So he placed a dried fern on top during the maturing process, to hide the flaw. The result was a Brie-like cheese with earthy characteristics imparted from the fern. Fougerus has a buttery, creamy mouthfeel with earthy, mushroomy flavours and savoury vegetal notes.

Try pairing with Flûte Enchantée or other sparkling wine.

Country of Origin:France
Style of Cheese:Soft
Milk:Cow
Vegetarian:No
Unpasteurised:Yes

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