Free
Local
Delivery

on orders over £35
standard delivery
£9.50 (UK Mainland)



Loading Zoom, please wait

Comté 24 - 30 Months

Price Starting at: £10.55

Please Choose:

This older version of Comté is affineured by Jean-Charles Arnaud in the Jura. The Arnaud family have been selecting and maturing cheeses traditionally for more than 100 years. They have won more gold medals than any other dairy in France. At 24 months, it has a spicy yet slightly sweet flavour and an extremely rich texture.

You can read about Arnaud here.

Country of Origin:France
Style of Cheese:Hard
Milk:Cow
Vegetarian:No
Unpasteurised:Yes

 Go Back to Cheese 
Product Reviews

There are currently no reviews for this product. Be the first to Write a review.

Customers who bought this product also purchased...
Ferme des Peupliers Yoghurt: Vanilla
Ferme des Peupliers Yoghurt: VanillaPrice: £1.30Artisan yoghurt from Normandy, with added vanilla. AVAILABLE FOR IN-STORE COLLECTION ONLY
Ferme des Peupliers Yoghurt: Raspberry
Ferme des Peupliers Yoghurt: RaspberryPrice: £1.30Artisan yoghurt from Normandy, with added raspberries. AVAILABLE FOR IN-STORE COLLECTION ONLY
Ferme des Peupliers Yoghurt: Fruits of the Forest
Ferme des Peupliers Yoghurt: Fruits of the ForestPrice: £1.30Artisan yoghurt from Normandy, with added mixed berries. AVAILABLE FOR IN-STORE COLLECTION ONLY
Greek Island 2017 assyrtiko
Greek Island 2017 assyrtikoPrice: £16.40This is a wonderful example which showcases the infamous minerality you’d expect, along with tingling-acidity and just a touch of honeyed fruit which ensures a fine balance. Made predominantly with the indigenous old-vine assyrtiko grapes, ... more info
Sancerre blanc Tradition 2018
Sancerre blanc Tradition 2018Price: £21.40Pascal Thomas makes very traditional styles of Sancerre. In this area of the Loire, there is a much more continental climate – summers are hot, but short. The soil is a mixture of limestone, sand and chalk, known as ‘Tufa’, the ... more info
Grissini Sesame
Grissini SesamePrice: £4.95150g Grissini breadsticks are the classic appetiser from Piemonte, in northern Italy, where the recipe was invented three centuries ago. These are hand made by a family bakery, which has been producing grissini since 1945 using simple, quality ... more info