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Blackwoods Graceburn

Price £10.00

Graceburn is made by Dave Holton and Tim Jarvis. This cheese is derived from a Persian Fetta recipe David learnt while in Australia.

Graceburn Cheese is made by Blackwoods Cheese Company, an artisan cheese producer based in Brockley, south-east London. Handmade from organic raw milk from cows on Commonwork Organic Farm in Kent, this creamy, fresh-tasting, feta-like cheese is marinated in oil, bay leaves, thyme, garlic and peppercorns. Particularly delicious served with thick-cut bread.

Edenbridge, Kent

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